Fall dishes are usually filled with pumpkin spice, apple and cinnamon, stews and soups galore. But there are other flavor convos that make me feel warm and fuzzy inside too. These ginger apple pear tarts are a relatively light little treat, and bring on that feeling of the dog days of fall.
I eat salads almost religiously for lunch Monday through Friday. It’s not forced though. The truth is, I love salads. I’ll blame my mom for this – she has a salad recipe arsenal that would satisfy any craving. I do sometimes get bored of a certain kind of salad, so I like to mix things up and make something different every now and then. And given the produce currently in season, I’ll probably be eating this super quick waldorf salad for the next month!
Ah, the cool rainy (and sometimes sunny) days of Oregon fall have finally arrived. As much as I love the warmth of summer, the cooler months encourage me to relax and enjoy the simple pleasures a little but more. One of those simple pleasures is soup. This 20 Minute Lentil Soup is perfect for a crisp, cozy weeknight.
Autumn is here! Autumn is here! I won’t let the near 80 degree weather we currently have stop me from believing that. Tis the season for fall flavors, cozying up with a cup of tea, and a lot more baked goods. These Vanilla Chai Pear Muffins fit into all of those categories. And please believe me when I say these are one of the top three things I have ever baked.
It finally feels like fall. There are so many things to love and enjoy about the cooler temperatures, but what I’m looking forward to is using my stove and oven more! Not only do I enjoy cooking, but I also like how it helps heat up my apartment and make it feel warm and cozy. This easy braised chicken dish is perfect for just that.