Delicious and simple roasted potatoes - great way to add some color to your plate!
Servings 4People
Ingredients
6Purple Potatoes
2Tbsp.olive oil
4Clovesgarlic
3sprigsRosemary
2tsp.salt
1 tsp.Fresh ground black pepper
Instructions
Preheat oven to 400 degrees F and line a baking sheet with foil.
Chop the potatoes into cubes/rectangles about 1/2 inch big. Using the side of your knife, lightly press down on the peeled garlic cloves, to crush them.
Add the potatoes, garlic and rosemary to a bowl and drizzle with olive oil. Mix well making sure the ingredients are well greased. Put mixture onto baking sheet making sure it is a single layer. Sprinkle with salt and pepper.
Roast in oven for about 20 minutes stirring once halfway through. Remove from oven, discard garlic and rosemary, and serve warm.